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Recipe of Award-winning Shrimp Po Boy Sandwich

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Shrimp Po Boy Sandwich

Before you jump to Shrimp Po Boy Sandwich recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Opting to eat healthily offers incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who suffer from conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make several small changes that can start to make a difference to our daily eating habits.

Initially, you will have to be very careful when you are shopping for food that you don't automatically put things in your shopping cart that you no longer want to eat. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? A superb healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy daily. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy diet.

As you can see, it's not at all hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to shrimp po boy sandwich recipe. To make shrimp po boy sandwich you only need 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Shrimp Po Boy Sandwich:

  1. Take 3 lb of Unpeeled, large raw shrimp.
  2. Get 2 cup of Milk (of your choice I prefer buttermilk).
  3. Get 1 large of egg.
  4. Prepare 1 tsp of Cajun Seasoning.
  5. Provide 1 of Vegetable oil.
  6. Take 1 of Remoulade Sauce.
  7. You need 1 envelope of Zatarrins shrimp fry.
  8. Use 4 of Hoagies.
  9. Provide of Remoulade Sauce.
  10. Provide 1 1/4 cup of mayonnaise.
  11. Get 1/4 cup of cup mustard (creole mustard if possible).
  12. Take 1 tbsp of Sweet paprika.
  13. Prepare of 1- 2 teaspoons Cajun or Creole Seasoning.
  14. Prepare 2 tsp of Horseradish.
  15. Prepare 1 tsp of Pickle juice (dill or sweet its up to you).
  16. Use 1 tsp of Hotsauce (preferably Tobasco).
  17. Get 1 large of Garlic Clove minced and or smashed.

Steps to make Shrimp Po Boy Sandwich:

  1. Peel shrimp, leaving tails on. Butterfly shrimp by making a deep slit down back of each from large end to tail, cutting to but not through inside curve of shrimp. Devein shrimp, and place in a large bowl..
  2. Whisk together milk and next 3 ingredients. Pour mixture over shrimp. Let stand at least 15 minutes or up to 1 hour..
  3. Combine fish fry mix and 1 Tbsp. Cajun seasoning. Dredge shrimp in fish fry mixture, and shake off excess. Arrange on baking sheets..
  4. Pour oil into a skillet . Fry shrimp, in batches, 1 1/2 minutes on each side or until golden brown; drain on wire racks over paper towels..
  5. TOAST AND PREPARE THAT BREAD.
  6. REMOULADE TIME.

Traditionally, this classic sub sandwich is served on a soft baguette roll with meat, usually fried seafood (oysters, shrimp, catfish, etc.) or sometimes beef or chicken. These delicious po' boy sandwiches are classic New Orleans fare—the shrimp is deep fried to golden crusty perfection and served on split baguettes. Add the liquid to the milk, hot sauce, and. The best Po'boy sandwich with crispy spicy shrimp and a creamy tangy remoulade. For my Po' Boy, I like to use smoked paprika both in the seasoning for the shrimp and in the remoulade.

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